Baked pesto Tilapia

Healthy eating, yes! 💃🏻Am I a salad person? Nooooo, definitely not! I’m like that munna from the movie Rangeela, ‘khaane ke liye aisa kuch lao jo aang pe lage 💪

Having said that, let’s get our Thursday rolling with healthy baked pesto tilapia 🐠. I have marinated fish fillet with pesto and some roughly chopped ginger-garlic-green chillies, and have baked it at 400 deg F, for around 30 minutes. Served it on my greens and squeezed in some lime on my baked pesto fish. The freshness a good squeeze can bring in, is just unbelievable!
I’ll be reaching out for the flour, eggs, and butter in no time 😉 but before that it’s time for some healthy eats😋