Bang Bang Shrimps
"Bang Bang Shrimps - The Best To Order @ Bonefish Grill!!
Mastered this recipe and it sure is TOP NOTCH !"
Gobble Gobble dear people! I am so excited to share this Recipe for Bang Bang Shrimps with you guys. I never thought, I'd be able to master this one. This turned out so awesome, it's not funny!
I can vouch every single person who has been to Bonefish Grill, must not have left without enjoying these delicious Bang Bang Shrimps!
@ Bonefish Grill,
YOU- Enter Happily, Enjoy Sinfully,The Best Seafood in town and Leave Cheerfully.
Boston Herald ( a daily newspaper that serves Boston, Massachusetts, United States) had this to say about this cookbook,- " These(as in the recipes) probably come close as you can get to the original recipes."
I won't say I disagree, since I have not experimented with all those recipes from the book but Boy,These Bang Bang Shrimps turned out PERFECT- Just like the Real Stuff From Bonefish Grill! SO no Kidding here .,.
Ingredients:-
1 Packet of Popcorn Shrimps (Got these from Sam's Club)
1/2 Cup Mayonnaise
6 tsp Sweet Thai Chili Sauce
3 tsp Sriracha sauce
2 tsp Rice vinegar
1 tbsp fo Heavy Cream
For Garnishing- Shredded cabbage and Spring Onions/Scallions
Method:-
1. Let the Popcorn shrimp bake in a preheated oven for 10 minutes.
2. In the meanwhile, in those 10 minutes,you get ready and combine mayonnaise, heavy cream, sweet thai chili sauce, sarachi chili sauce and rice vinegar.
3. Whisk together until will combined, set aside.
4. Your popcorn shrimps are now ready for the sauce.
5. In a large bowl combine baked shrimps with prepared sauce until evenly coated.
6. Pile high on a bed of shredded cabbage and garnish with scallions.
"Try this recipe out with no fear my friends
and
if you don't succeed, you know where to go for a Bang Bang Shrimpy on a Wednesday evening :-)"
Comments
@ Kavita, aren't you a sweetheart...so good to hear from you! Me too love the previews- Special thanks for noticing and mentioning that my dear! My husband said the exact thing last night...eeerie :D